Dishes for cooking or, as it is still called, kitchen utensils needs a space reserved for it. Each object, in turn, should always be at hand. At first glance, this task seems difficult to achieve, which in fact is not quite so. Using practical and convenient devices – available or custom-made – you can create the ideal conditions for storing the kitchen utensils. In this article we present 10 ideas for such a plan.
1. Linear Railings
Overview of pots, pans, saucepans and other appliances will be most convenient if they are hung along the wall above the work surface. The rails used for this purpose should be located at an accessible height, but so that the objects hanging on them do not touch the countertop and do not interfere with the daily kitchen manipulations. The main advantage of this device is its versatility: a small diameter metal bar can be cut to the desired length and placed almost anywhere.
With this arrangement, the dishes should always be perfectly clean
2. Suspended structures
Beautiful objects that you use almost daily, you can, as already said, place on the rails along the wall. The utensils, which you need from time to time, should be stored in cabinets.
Dishes that are stored not at hand, but overhead – how do you like this idea?
The design of the kitchen can be diversified by using a linear device made of old window frames, doors and even fences. This design is designed in a rustic style, fastened to the wall and designed for storing pans of different diameters.
The original design of the fence fragment
Returning to the railing, I want to note that they are very popular among homeowners. People like that objects, when they are stored in this way, are always within easy access and convenient viewing. The number of hooks can increase as necessary, and many manufacturers produce entire series of modular elements for various purposes, which are somehow fixed on the rails.
Reyling is the best choice for compact interiors
So many things deserve to be paid attention to. If the kitchen area does not allow you to install a separate large rack, it is enough to allocate a limited section of the wall to demonstrate the most impressive samples of the collection. The rest of the pots and frying pans are best left in the cupboards.
Spectacular exposition in vintage style
3. Open shelves
Pots that are used every day, it is convenient to store on a shelf located between the stove and extractor. To take the desired object, it is enough just to reach out. Close proximity to the ventilation device prevents the accumulation of dust and grease on the surface of the dishes.
Pans and stove – a logical combination
4. Window as showcase
It may seem that such a solution may prevent the penetration of natural light. But you will agree that this composition in itself looks simply charming. A somewhat unexpected, deliberately careless image brings to the interior a sense of novelty and makes it emotionally meaningful.
5. Inclusion of elements of author's design
The modern kitchen interior, designed, as a rule, is rather laconic, it is possible to dilute with components of own development. One of the ideas is the use of a perforated panel, which should be attached to the wall. Color and size – to your taste. With the appearance and placement of the brackets are also determined by yourself.
Effective element in a unique design
6. Island fasteners
Would you like your pots and pans to stay out of sight and at hand? To implement this idea is extremely simple. Experts in the field of kitchen design advise to store utensils in close proximity to those places where they are most often used. The most rational choice in our case is to hang under the countertop of the island, within the working area.
Island open design can be equipped with special fasteners for pots and pans
To make the composition look attractive and neat, items should be ranked in accordance with the dimensions. Thus, the utensils necessary in the kitchen life almost daily, will simultaneously serve aesthetic purposes. Fans of design interiors will appreciate the creativity of this approach.
Another way to fix
7. Basic open shelves
Many prefer to store dishes on open shelves, equipped at the base of the island or in the lower cupboards. Here it will be well seen, but it is not striking. This method assumes the presence of a powerful ventilation system in the room, which will prevent the accumulation of fat and dust.
Large sections located along the passage
Who decided that in the drawers should only be stored knives, forks and spoons? Believe me, this is the conviction of the last century. Deep, strong boxes with a reliable bottom are perfectly adapted for placing in a single layer of pretty large cast iron and pots. This method allows you to easily select and obtain the desired object. If desired, the box can be equipped with one or more dividers to form sections.
The drawer, equipped with a section for covers
In the lowest and deepest box are stored large-sized, heavy objects. The upper section is ideally suited for smaller and lighter dishes.
Competent distribution of dishes on boxes
9. Corner systems
In the cabinets there are always such zones, which often remain unoccupied. Their dimensions do not allow the installation of ordinary shelves. But ergonomic wire baskets will save space, conveniently place inventory and get easy access to it from different sides.
Wire baskets of angular configuration
Depending on the available space in the cabinet, these devices may have different shapes and depths. When installing them, additional mechanisms and structures are used to help rationally use corners and other voids.
10. Wall pantry
Probably, for someone the idea of using the internal space of a pantry for the purpose of storing large-sized dishes is not entirely acceptable. But if one of its walls is clad with perforated panels, the rationality of this approach becomes obvious. Without pots and frying pans, one kitchen can not be used, even if they are not new and do not look very presentable. And in this case they are not on display, but are relatively close to the cooking area.
A secluded place for storing intensively used dishes
The described methods of storage provide free access to the necessary accessories in the kitchen. They greatly facilitate the life of the hostess, saving her from the need to exert additional effort. We hope that the proposed options will be useful to you.
The rails are very convenient, especially if you hang up dishes that you use almost every day. But probably such a storage system is suitable for a spacious kitchen, as it all takes up some space, and the room visually becomes smaller. Classically, however, they store in cabinets and the most popular is the corner system: convenient and practical.
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